Texicureans celebrates the diversity of Texas culture and cuisine.

Hosts Cindy Williams and her niece Emily Williams bring viewers along with them into the kitchens of ordinary Texans as they share their extraordinary traditions of food and family.

Texicureans goes beyond the Texas staples of brisket and Tex-Mex for a culinary journey into Texas history, cultural diversity, and rich traditions in the Lone Star State.

Lynda’s Tuna Salad

March 16, 2025

Sometimes a good tuna salad is just what your palate is yearning for!  It’s great to have on hand for lunches and the possibilities are endless for ways to enjoy it.  My favorite is to quarter a large tomato and place a scoop right in the middle of the tomato.… Read more

Lynda and Luci’s Brownies

March 16, 2025

Sometimes the occasion – or lack thereof – just calls for a yummy brownie! I took this to a dinner party and the comments were – “this is yummy and not too sweet”! Lynda and Luci Johnson (daughters of Lyndon Baines and Lady Bird Johnson) both loved these brownies .… Read more

Oodles of Noodles

March 13, 2025

Every Monday in the small Lee County community of Serbin, Texas, four ladies of Wendish descent gather to prepare 200 pounds of noodles that will be sold locally and all over the United States as a fundraiser for their beloved Texas Wendish Heritage Museum. You may say, “Who are the… Read more

Lone Star Ladies Night

March 12, 2025

Sometimes you just have to sit back, and reflect on a fun time!  Or in other words:  enjoy the moment!  And that is what the amazing committee that planned Lone Star Ladies Night is doing! Over 200 ladies dusted off their boots, donned their hats and met friends at Krause’s… Read more

Tangy Lemon Linguine

February 21, 2025

The fresh lemon juice and zest brings this linguine alive.  Sprinkle in some fresh basil, garlic and EVOO and you will just say, “Yum”! Great alongside baked fish or chicken, or you can throw in some shrimp or crab meat. I like to buy imported Italian pasta due to the… Read more

A Texas Story: Hot Air, Sweet Tooth

February 21, 2025

Our story today starts with a young Texan hitch hiking his way to college … and ends with him eating a light lemon dessert in the White House. Known for his “creative” use of words and a killer sweet tooth, Lyndon Baines Johnson is the only US President in history… Read more

Quick Boursin Pistachio Appetizer

February 8, 2025

  It’s the countdown to the Super Bowl – Here’s a quick/literally 2 minute prep appetizer that will please that munchy crowd!  Just  add some neutral crackers on the side. You may like it so much that you’ll want to keep Boursin and pistachios on hand to pull out and… Read more

Lone Star Ladies Night

January 25, 2025

Grab your friends for an evening of shopping spring fashions and being inspired! Tables of 8 for $100.  See QR code below:    Ticket Link Here Read more

Chocolate Truffles

January 24, 2025

Chocolate Truffles and Texas Justice Who would have thought that a Texas District Judge would be a hobby Confectioner?  Well let me introduce you to The Honorable Judge Stephanie Bascon! Judge Bascon worked for a candy confectioner in college and has honed her skills through the years as an avocation. … Read more