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Shelly Spivey's Ribs
Simple and Scrumptious
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Course
Main Course
Cuisine
American
Servings
6
People
Equipment
BBQ Grill
Ingredients
1
rack
Pork Spare Ribs
Salt to taste
Pepper to taste
Garlic to taste
Instructions
Preheat grill to 225-250
Season Ribs
Place in grill for 1 1/2 hours unwrapped
Remove, wrap in foil, and place back on grill for 1 1/2 hours
Notes
From Shelley, " Gotta keep them plump and juicy. Can't over cook them because you'll cook all the meat off and have nothing but bone.